What's for dinner tonight? Dinner ideas?

[GrillMeister]

I'm Waiting GM!!!! View attachment 3773

Looking good 12 hours later.

 

[Slimpicker]

Your grill holds temps good GM... almost there!!! NICE BARK _____

.... 'No dammit not you, now go lie down'

 

[RustyJake]

Looking good 12 hours later.

View attachment 3774

Those are nice and dark...going to be some awesome bark on those

 

[GrillMeister]

Pork Butt #2 Done. #1 still has .5 degrees to go.

 

[Slimpicker]

Fantastic job GM...

 

[Slimpicker]

I got a 1.6lb Sirloin Tip Steak...

I want to first sear on my Gasser... then in the Traeger till about 125° dead center, I get the center cuts, the wife gets the more well done ends....

What Traeger TEMP should I do this at after the sear???

 

[RemE]

Why not reverse sear? I'd think better smoke adsorption.

I'd go 190F super smoke if there's time.

 

[Slimpicker]

now that you put it that way I'll prob do it just like that...

So I'll take it to 120° IT the sear on my gasser and wrap for a small rest

 

[GrillMeister]

Why not reverse sear? I'd think better smoke adsorption.

I'd go 190F super smoke if there's time.

That's how I do mine. Check out how they turn out.

https://www.instagram.com/p/B310KVmCtkY/?igshid=16yrfaa6hio13

 

[Slimpicker]

I found your cooking VID, so it took an HOUR at 190° to reach 120°???

 

[John S.]

Look at “ Tri-Tip as a Brisket” makes a small brisket....

 

[RemE]

View attachment 3781 now that you put it that way I'll prob do it just like that...

So I'll take it to 120° IT the sear on my gasser and wrap for a small rest

Here's one slow method;

Tri Tip Cooked Like a Brisket - a How-To - Hey Grill, Hey

Tri Tip Cooked Like a Brisket is a unique and flavorful way to prepare tri tip. t's a fun technique to try, and the results are pretty delicious too!

heygrillhey.com

 

[Slimpicker]

Because of time now I'll do the "like a brisket" next time... I get these for only $7... so I'll do 2 of them next weekend!!!!

 

[Fishon6730]

Making the 3 2 1 smoke rib recipe from the Traeger app. Smelling good!

 

[johnnyB]

Ribs and making salsa verde