What's for dinner tonight? Dinner ideas?

[GrillMeister]

I like what you're thinking Timmy.

 

[Timmy]

Meatloaf is all done, great smoke flavor. Put another win in the Bronson score book!

It was better than the last one i cooked on the 780.

 

[Slimpicker]

WIFE LIKES HER RIBS TICKLED!!!!!

She is a big fan of Rib Tickler now... she went gaga over these breasts

This was my plate, mash tats smothered in butta

 

[Timmy]

I like big breasts and i can not lie,
Tats in butta, tickler ill have to try.....

 

[Timmy]

Yum yum @Slimpicker !!

 

[Timmy]

I like big breasts and i can not lie,
Tats in butta, tickler ill have to try.....

When they getup into yo face
They'll be gone without a trace.....

 

[Slimpicker]

Now I can't wait to cook a BIG BUTT

 

[Timmy]

Now I can't wait to cook a BIG BUTT

I like big butts and i can not lie
Beans n slaw on the side
Got bbq sauce all over my face
Gotta loosen my belt at my waist

 

[Slimpicker]

 

[GrillMeister]

Traditional New Year's Pork to go with Sauerkraut

today. This here is 1/3 of a monster 9 lb. pork loin. Rubbed it with EVOO and dusted with William's Rib Tickler.

Going to roast it at 450 for 30 minutes then drop the temp to 350 till internal temp hits 145.

 

[Timmy]

Traditional New Year's Pork to go with SauerkrautView attachment 3691 today. This here is 1/3 of a monster 9 lb. pork loin. Rubbed it with EVOO and dusted with William's Rib Tickler.

Going to roast it at 450 for 30 minutes then drop the temp to 350 till internal temp hits 145.

Hope it brings good luck to you for the coming year!

 

[Timmy]

Traditional New Year's Pork to go with SauerkrautView attachment 3691 today. This here is 1/3 of a monster 9 lb. pork loin. Rubbed it with EVOO and dusted with William's Rib Tickler.

Going to roast it at 450 for 30 minutes then drop the temp to 350 till internal temp hits 145.

I was going to get some Rib Tickler but they are pretty much sold out!

 

[Slimpicker]

I knew I shoulda got 2 bottles...

 

[GrillMeister]

I knew I shoulda got 2 bottles...

There's still the case of twelve 6 oz. bottles available.

 

[GrillMeister]

Man, was it good. Amazing how a $4.50 hunk of protein can turn out.

Of course it was served with SWMBO's sauerkraut that has been simmering since yesterday along with potato pancakes made from leftover mashed taters on Christmas day. Yum. Happy New Year!