Double Smoke tube Whole Chicken... and Traeger off by 20° constant
Nice thin blue smoke, don't tell me it ain't possible!!!
Nice thin blue smoke, don't tell me it ain't possible!!!
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Those poppers look great.looks good!
Shake your wings in corn starch or baking powder and leave in e fridge uncovered overnight.Yeah, I've tried that but it hasn't been as good as cooking straight through at the higher temp for me.
Take some finished product picsSpatchcock chicken with Alabama white sauce and fondant potatoes. Here’s some photos of it with about 30 minutes to go. View attachment 6448View attachment 6449
Finished product. ( Is it wrong to lick the cutting board?)Spatchcock chicken with Alabama white sauce and fondant potatoes. Here’s some photos of it with about 30 minutes to go. View attachment 6448View attachment 6449