What's for dinner tonight? Dinner ideas?

[MidwestSmoker]

My local Walmart started carrying a lot of Kinders, so far I picked up the Brown sugar and buttery steak. The wife seams to really like the Brown sugar seasoning.

Just checked and my local Walmart is carrying many Kinder's.Will go check them out. Thanks for the tip!

 

[Slimpicker]

The only drawback is from what I found at my store only carries the 5.5 oz bottles.

Funny, I think I just saw the same thing online for in stock at my wally... I'll have to go in person to confirm

 

[Timmy]

I saw Meat Church local also……. but I can remember where!!!!!

 

[Timmy]

I’ve never used any Meat Church seasonings yet. But if I can remember where I saw them, I’ll pick one or two up.

 

[Slimpicker]

I’ve never used any Meat Church seasonings yet. But if I can remember where I saw them, I’ll pick one or two up.

Just bought my 2nd Holy Cow... I like it better than Gospel, it has more pepper and lower sugar but still makes Chicken KICK @$$... I used 3/4 of my HCow on chicken...

 

[MidwestSmoker]

I saw Meat Church local also……. but I can remember where!!!!!

Could be Ace Hardware. Unfortunately, none of my local Ace's carry them. The closest with them is 22 miles away. Could be worth a trip.

 

[Timmy]

Could be Ace Hardware. Unfortunately, none of my local Ace's carry them. The closest with them is 22 miles away. Could be worth a trip.

I think it ways a Fareway grocery store, but they close at 9pm and aren’t open on Sundays. I’ll have to check next week.

 

[Timmy]

Fatty was really good, the wife put maple syrup on it and took it to another level!

And the cobbler…. Ya…. It was AWESOME!!!!

I thought it had to much pie filling, the wife told me “YOU BETTER NOT CHANGE A THING” so it was a definite win!

 

[arzoumanian]

Nothing short of amazing!

 

[ConanLloyd]

Just started dinner for tonight, my first pork butt. 7.5lb that I trimmed the fat down on and seasoned with Meat Church’s “The Gospel” rub last night.

Now it’s on the IW650 at 275

I’ll be putting some pork belly burnt ends next to it in an hour or so.
Here’s the FireBoard link:
Sun Jul 18 - Pork Butt and Pork Belly Burnt Ends
https://share.fireboard.io/EA0515

 

[CMTiger]

Go to the meat church website and do a search for retailers. Near me it’s available at a local grocery and an Academy I think.

 

[ConanLloyd]

Go to the meat church website and do a search for retailers. Near me it’s available at a local grocery and an Academy I think.

I know here in the Jacksonville area Academy sports has them. I’ll go there to refill after I exhaust my original ocho order.

 

[Slimpicker]

and an Academy I think.

my closest is over in Ill from me... (amazon is free deliver)

 

[DarienJim]

Picked up two packs of Snake River Farm beef short ribs. Did one rack with simple SPG rub the other half and half Meat Church Holy Gospel and Voodoo. SPG, btw, was the hands down favorite.

Started with 225 Super Smoke mode with Fruitwood for 3 hours, spritzing ever hour our 1/2 apple juice, 1/2 apple cider. Then tried something new: put each in their own disposal pan with one bottle of cab and 1 quart of beef brother. Rested double wrap in foil in oven at 150 for 90 minutes. Both came out awesome. We made a Demi glaze out of reduced juices for topping. Here are some pics of the process.

 

[Timmy]

Pork loin on for supper…..

Sun Jul 18 Pork loin
https://share.fireboard.io/A94394