BobbyQ
Well-known member
Wife and daughter wanted oven roasted turkey so for a little variety, I grilled filet mignon on the IW and reverse seared on the flat top. Topped with herb butter
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I have a habit of forgetting the vanilla extract when I’m cooking certain things. It’s like I’m concentrating on the main ingredients and it’s in the oven before I realize. But a couple scoops vanilla ice cream will take care of it. Looks deliciousI fried a couple of turkeys and smashed some burgers over the last week, but failed to get a picture. I did smoke the MC pecan cobbler yesterday in my Traeger and got a picture…..and it turned out really good (even if I did forget the vanilla).
Random. My wife thought it was going to be a pie…..after a first few scoops we swapped to a spoon.I have a habit of forgetting the vanilla extract when I’m cooking certain things. It’s like I’m concentrating on the main ingredients and it’s in the oven before I realize. But a couple scoops vanilla ice cream will take care of it. Looks delicious
Wife and daughter wanted oven roasted turkey so for a little variety, I grilled filet mignon on the IW and reverse seared on the flat top. Topped with herb butterView attachment 22612
Sometimes you can't beat the aroma of a turkey filling the house with good thanksgiving smell.Your family missed out on some smoky goodness by roasting the turkey in the oven, however.
Thanks. They were great. Unfortunately for me wife doesn't enjoy smoked turkey so I did the next best thingSmoking the filets on the Traeger and then reverse searing them on a flat top griddle is a great way to do it. Your photo is proof! Well done.
Your family missed out on some smoky goodness by roasting the turkey in the oven, however.
Oh well.Thanks. They were great. Unfortunately for me wife doesn't enjoy smoked turkey so I did the next best thing
This made for great leftover sammiches. Wish I’d taken photos. Good focaccia buns, some mayo,lettuce and provolone.
Nice looking Tri-tip, and a great price for Prime. You can't get Choice here in CA for that and we are the home of the Tri-tip. Nice level of doneness. We had the last of one I did last weekend for lunch today.