What's cooking today? 🔥 Pics are necessary!

[Timmy]

Sundays cook very similar to Labordays and just as good. Had more fam come to visit over dinner.

Rump roast like a brisket, pork belly burnt ends, pork belly like a brisket, chicken drumsticks and bacon wrapped thighs, Elote , smoked cream cheese. Not pictured chantilly potato’s.

 

[GTHDOOK]

Sundays cook very similar to Labordays and just as good. Had more fam come to visit over dinner.

Rump roast like a brisket, pork belly burnt ends, pork belly like a brisket, chicken drumsticks and bacon wrapped thighs, Elote , smoked cream cheese. Not pictured chantilly potato’s.View attachment 10288View attachment 10289View attachment 10290View attachment 10291View attachment 10292

Looks great. What did you use to get that nice color?

 

[Timmy]

Looks great. What did you use to get that nice color?

Meatchurch holy gospel on the drums,thighs and pork belly. (Ends and whole piece) Kendrickbbq pecanerry on the ribs and HEB brisket rub on the roast. Cookies bbq sauce on the drums and traeger apricot bbq sauce on the thighs and ribs. And cookies and apricot on the burnt ends.

 

[Timmy]

Not on the Traeger, but on my 28” Blackstone griddle. Breakfast for supper. Eggs, lil smokies, sausage links, scrambled eggs and pancakes.

 

[Murphy's Law]

I got a half a shoulder and wanted to do pulled pork but I got vetoed and made pork shoulder burnt ends (never used a shoulder before).

Fresh off the grill and have t even tried yet!

 

[Timmy]

Tomahawk, tri tip, baked potatoes, smoked veggies on the traeger tonight.

 

[RustyJake]

Pastrami is well into it's cook

Sat Sep 17 Pastrami https://share.fireboard.io/9E1AA4

 

[caplanner]

New IW650 owner. First dessert. Substituted light brown sugar and vanilla in the Traeger Baked Bourbon Monkey Bread.

We enjoyed it.

 

[Timmy]

Been wanting to try queso on the traeger, mentioned it to my daughter. She found a recipe and bought all the ingredients. So queso it’s is.

 

[Torstenlaw]

Did some fish on the cottage kettle.

 

[RustyJake]

Pastrami is a little on the salty side. My rinse and soak weren't good enough. I am normally diligent about the rinsing, but got sidetracked this weekend
Color and spice flavor is good.

 

[Slimpicker]

Pastrami is a little on the salty side. My rinse and soak weren't good enough. I am normally diligent about the rinsing, but got sidetracked this weekend
Color and spice flavor is good.
View attachment 10319View attachment 10320

Send it to me, I love salty

 

[primeone]

New IW650 owner. First dessert. Substituted light brown sugar and vanilla in the Traeger Baked Bourbon Monkey Bread.

We enjoyed it. View attachment 10316

Wow, we might have to try that!

 

[Slimpicker]

Brunch > Eggs and bacon??? NOPE

first cuts from my latest smoke:

This is Brunch!!!"

 

[GrillMeister]

Couple of Market Trimmed Briskets from HEB today.