Big Man Dan
Member
I cooked it at 375 per a recipe on the Traeger site. Next time I think I'll go with a lower temp for a longer time. Thoughts?What temp did you cook the chicken at?
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I cooked it at 375 per a recipe on the Traeger site. Next time I think I'll go with a lower temp for a longer time. Thoughts?What temp did you cook the chicken at?
I'm going to hold off a bit on buying a temperature probe. I WANT to buy the wifi Inkbird but probably SHOULD continue to use the Traeger onboard probe and get the MK4 to spot check with. FB is still on the table too . . .
Reaction time is probably going to be pretty slow, and you would have to verify if it reads temps correctly. I am not familiar with the Oneida brand.I have one of these. Would it be gooView attachment 6151d for spot checking like an MK4?
I had an old AccuRite thermometer that looked exactly like that, and I suspect that it’s just rebranded.I have one of these. Would it be gooView attachment 6151d for spot checking like an MK4?
You are correct. I just priced them and they are $20 on Amazon.I think I paid $20.00 for it at Walmart.