DarienJim
Active member
- Joined
- Dec 24, 2020
- Messages
- 124
- Media
- 54
- Reaction score
- 101
- Location
- Rowayton CT
- Grill
- Timberline 1300, Big Green Egg, Weber Genesis
How long and how did you rest it? I used to just rest 1 hour in Coleman cooler with the peach paper wrapped brisket further wrapped in a towel.
I’m now resting 3-4 hours and seeing significant improvement.
I’m now resting 3-4 hours and seeing significant improvement.