Chet
New member
I have done a fair amount of cooking on my weber gas grill and I also have a large Lange stick burner. Now as of Saturday I have a Traeger Pro 22. I would like to get some recommendations on a cookbook that would get me pointed in the right direction with not only nice recipes but more importantly time and temp recommendations.
I know there is a lot on line but I an 69 years old I still enjoy turning pages on real books and newspapers I have to go out to the driveway to get.
I know there is a lot on line but I an 69 years old I still enjoy turning pages on real books and newspapers I have to go out to the driveway to get.